Blackery

21062009


 Something caught my attention and i would like to share it with you all. As we were searching for a cake at a local bakery shop to celebrate Father's Day last Sunday, i saw this unique bun in black coating. i could not recall what they called it so i decided to rename it 'Charcoal Melted Cheese Bun'. Yum yum! i was not holding my digital camera at that time, i am sorry if there is loss of quality & clarity in the picture. i find it amazing though i don't think it looked appetizing at a first glance. i should go back to the bakery some time to buy & try it out. Anyway, we bought a simple Pandan* cake for the occassion. Sorry i have totally forgotten to take a picture of it! We were so excited & hungry at that time :D i'm sure there will be plenty of chances next time. Have a nice day everyone!   



 *Pandan cake is a light, fluffy cake of Malay origins (Indonesia, Malaysia, The Philippines) flovored with the juices of Pandanus amaryllifolius. (Source: Wikipedia.com)

3 comments:

Wendy said...

omg.... these were there the other day?? how could i missed something so...black? the melted cheddar cheese kind of reminds me of The Invasion.. the skin peeling part LOL

Nadia said...

it sorts of looks scary to eat lol
i never try anything new tho:(
love you for that

Hanh, Life-in-travel said...

wow,...look at that!!!
i 've never tried it before.
I sometimes forget taking pics the food because of hungry and busy eating....hehe

Hanh,